28th January 2021

GOING LIVE join our founders @walter_at_hepple and @nickstrangeway tomorrow at 4pm as they create a take on the classic White Lady Cocktail. Keep an eye on our stories to find out more.⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀Classic Hepple White Lady Cocktail 🍋⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀- 45ml Hepple Gin⠀⠀⠀⠀⠀⠀⠀⠀⠀- 20ml Cointreau⠀⠀⠀⠀⠀⠀⠀⠀⠀- 20ml Lemon Juice⠀⠀⠀⠀⠀⠀⠀⠀⠀- 5ml Sugar Syrup⠀⠀⠀⠀⠀⠀⠀⠀⠀- 10ml Egg White – from Instagram

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27th January 2021

HEPPLE ULTRASONIC RANGE ⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀At home cocktails – we have got you covered!⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀Using pioneering technology we rapidly age our pre-batched cocktails on juniper to complete the ultimate juniper journey in your martini or negroni.⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀Simply place in the freezer for an hour and pour into a chilled glass. – from Instagram

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26th January 2021

Hepple Gin, The True Taste of Wild Juniper – from Instagram

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22nd January 2021

Douglas Fir pine needles 🌲are one of the main botanicals we use in our award winning Hepple Gin and Hepple Douglas Fir Vodka. The beautiful citrus notes of the the pine needles combined with sugar to create Douglas Fir Sherbet is the perfect elevation to a Hepple G&T. Simply run a lemon wedge around the rim of the glass and dip your glass into the sherbet, build your G&T in the glass, and enjoy. – from Instagram

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20th January 2021

The best way to enjoy Hepple Gin, with Nick Strangeway

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The House Bar French 25 #repost @hunkydory_house • 45ml Hepple Gin,• 25ml @supasawaco,• 2 dash Bergamot,• 15ml Simple Sirup,• 2 Dash Salt Tincture, • Fill up champagne brut. – from Instagram

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Our junipers are experiencing a little frostbite after a very chilly weekend at Hepple, is anyone else feeling the same? ️ – from Instagram

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Hepple Gin 20cl and Douglas Fir Sherbet

Looking for something new to try this Ginuary? Our bundle including a 200ml bottle of Hepple Gin and Douglas Fir Sherbet is the perfect introduction to our award winning Hepple Gin. #linkinbio #ginuary – from Instagram

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One to try this weekend Charlie Chaplin with a kick. 25 ml Hepple gin, 25 ml Crème d’abricot, 25 ml Hepple Sloe & Hawthorn gin, 25 ml Lime juice Shake and fine strain in a cocktail glass. Garnish with an expressed lime peel.

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Sometimes we don’t mind if the junipers get a little trampled on the Hepple moors! Seeing the wild horses gallop into the candy floss sunset is the kind of wholesome view we all need right now.

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The cold weather just making nature look even more beautiful on the Hepple Moors ️ – from Instagram

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Fighting those January blues this weekend with this delicious @nickstrangeway cocktail. – from Instagram

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7th January 2021

We are pretty obsessive about getting our martinis cold. Today Walter demonstrates a little Extreme Martini-ing in our Hepple ice bath.

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6th January 2021

Harvesting green juniper is prickly business! These beautiful, ancient old lady juniper bushes do have a spikey side to them, but the gloves are off when @nickstrangeway is out foraging on the moor. – from Instagram

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How all our research and development starts. Our head distiller @hepple_chris has a treasure-trove of distillates stocked in the distillery flavour bank, this is where the experimenting begins! – from Instagram

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4th January 2021

Happy New Year to all! We would love to know how you enjoyed your Hepple Gin this festive period. Comment below and let us know your perfect serve. – from Instagram

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31st December 2020

As the sun sets on 2020 we are raising a glass to all our Hepple friends and family and enjoying a cocktail or two. – from Instagram

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28th December 2020

We hope you all had a lovely Christmas!⠀⠀⠀⠀⠀⠀⠀⠀⠀.⠀⠀⠀⠀⠀⠀⠀⠀⠀A walk in the elements is just what we ordered to get us ready for the new year ahead. – from Instagram

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25th December 2020

Merry Christmas from the Hepple team! – from Instagram

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24th December 2020

Well why not! The perfect answer to a quick and simple cocktail before the celebrations on the big day tomorrow! Happy Christmas Eve to all! – from Instagram

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