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Sloe ‘N’ Stout

Recipe

25ml Hepple Sloe and Hawthorn Gin (chilled in the fridge)
100ml Guinness Draught or other stout

Method

Pour chilled Hepple Sloe and Hawthorn Gin into a chilled glass. Top with Guinness. Stir and serve.

Garnish

Three coffee beans.

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